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Sunday Menu

Children’s Menu also available

Classic British Cooking with a modern twist – cooked to order with fresh local ingredients.

Two Courses £19.95, Three Courses £24.95

All menus are sample menus and are subject to changePrintable version of the menu

~ SEASONAL STARTERS ~


Mr Thomas’s Famous Brown Onion Soup(√)
Rich onion broth served with a Lancashire cheese crouton

The Famous Chop House Corned Beef Hash Cake
A blend of our home- made corned beef & potato, served with a soft poached egg & Tom’s very own brown sauce

Lancashire Waldorf(√)
Butler’s blacksticks blue cheese, apple, celery, chicory & walnut salad

Baked Mushrooms Rarebit(√)
Roasted flat field mushrooms & Welsh rarebit, tomato dressing

H. Foreman & Sons Scottish Smoked Salmon
Award winning smoked salmon with shallots, Lilliput capers & lemon

~ MAIN COURSES & CLASSICS~


Roast Rump of Beef

Dukesmoor 28-Day aged roast rump served with Yorkshire pudding, roast potatoes & seasonal vegetables


Roast Shropshire Chicken

Half roast free range chicken, served with sage & onion stuffing, roast potatoes, seasonal vegetables & gravy


Fish, Chips & Mushy Peas

Tom’s Best Bitter- battered haddock with chips, mushy peas & tartar sauce


Root Vegetable Hash(√)
Roasted root vegetables, Pearl barley & Puy lentils served with a poached egg & beetroot black pudding


Home-made Corned Beef Hash

10 days in the making – to our own secret recipe – served with sautéed potatoes & creamed onions. Finished with a soft poached egg & crispy dry –cured bacon

~ PUDDINGS ~


Bakewell Tart

Derbyshire almond & raspberry tart with raspberry ripple ice cream


Chocolate Pudding

Warm dark chocolate pudding & vanilla ice cream


Rice Pudding

Vanilla rice pudding with poached rhubarb & gingerbread


Ice Cream

A choice of three scoops of freshly churned ice creams & shortbread biscuit


The Great British Cheeseboard

Please ask your server for our selection of British cheeses

All dishes are subject to availability & change of specification / market pricing. Before ordering please speak to our staff if you have a food allergy or intolerance. We cannot guarantee that nuts or nut traces will not be found in our food. Please note a discretionary 10% Service Charge will be added to all bills. It is your right not to pay. If we fail to justify it in any way, if you are unhappy about this for any reason, or if you simply disagree with the principle, please bring this to our attention & we will strike the amount off from the bill. If you have any special requirements please contact us on toms@vicchopco.com